Advertisements Ibitola Et Al 2 September 16, 2021 One of the problems cited as constraining the production of maize in Nigeria is stagnant production technology among Nigerian farming community, majority of who are small-scale producers. Thus, this study examined the poverty status as well as analysed the factors affecting poverty profile of maize farming households in Oyo State. Ibitola Et Al September 16, 2021 Smallholders farmer’s productivity has be declining due to many problems ranging from declining soil fertility to lack of basic inputs for their production. Hence, this study examined the determinants of Maize farmers’ productivity among smallholder Farmers in Oyo state Nigeria. A three stage sampling procedure was used to collect data Kareem And Adio September 16, 2021 A greenhouse investigation was conducted to determine the effect of Arbuscular mycorrhiza, N. P. K fertilizer and moisture supply on Mansonia altissima seedlings. The experiment was 3x3x3 factorial experiment in completely randomized design with each of factor has 3 levels and was replicated 5 times. Application of arbscular mycorriza does Nzue Et Al September 16, 2021 Cassava (Manihot esculenta Crantz) is a food and industrial commodity that plays a very important role in food security and the textile industry for the world's population. It ranks second among food crops after yam, with production estimated at 4.24 million tons in Côte d'Ivoire. In order to preserve the Regasa Et Al September 16, 2021 Adoption of improved Teff varieties (Quncho) is very important to increase productivity and it can also improve food security. To get the expected benefit, the technology should be adopted well by smallholder farmers. However, the rate of adoption of improved varieties in the country has remained low. Hence, the study Yigardu Et Al September 16, 2021 Demand for natural and organic foods, including bamboo shoots has greatly increased. In Ethiopia, bamboo shoot of the two indigenous species is traditionally used for food. However, information on nutritional profile of the two indigenous bamboo species and bioavailability of important mineral elements is limited in the country. This paper Okeke Et Al September 16, 2021 Comparative analysis of the technical efficiency of beneficiary and non-beneficiary rice farmers of the Anchor Borrowers’ Programme in Benue State, Nigeria was investigated. Data for the study were collected with the aid of well-structured questionnaire from 768 rice farmers consisting of 388 beneficiaries and 380 non-beneficiaries from 18 communities and Omovbude Et Al September 16, 2021 Field experiment was carried out at the Teaching and Research Farm of the University of Port Harcourt, Rivers State to determine effects of poultry manure and spent mushroom substrate on soil, weed and maize performance in an Ultisol. The experiment consisted of five treatments namely: control (0 tons/ha), 5 tons Singh And Singh September 16, 2021 Rice is one of the most popular cereals worldwide, one of Guyana’s major staple foods produced and consumed. With most of the population dependent on rice as a significant part of their diet, it becomes critical to analyze and monitor its composition. This project was aimed at comparatively analyzing four Akongte Et Al September 16, 2021 Background: Plantain is an important staple in Cameroon as they help ensure food security and generate revenue. A major constraint faced by farmers is managing plantains in the nursery and obtaining high quality planting materials. Methods: A study was carried out to compare the effects of a locally made biofertilizer « Previous 1 … 107 108 109 110 111 … 239 Next »
