Advertisements Ndjiya Et Al September 19, 2021 Conventional juices settle regardless of the production method used. In order to achieve a complete homogenization, it often requires chemical additives. In a world increasingly conscious of its food consumption, we expect to explore a new way of producing homogeneous juice, without additives, by using a mechanical mixer and refine Singh Et Al September 19, 2021 Yields of field crops in Indo-Gangetic plains of India have decreased due to the advent of increasing water scarcity in this century. The water is a very limiting input in this region for the crop production; its efficiency is quite low in the range 30–40 per cent, thereby about 60–70 Ndam Et Al September 19, 2021 Impact of Chlorpyrifos (50g a.i. /ha), dimethoate (280g a.i./ha), cypermethrin (75g a.i./ha) and cypermethrin + dimethoate (37.5 + 140g a.i./ha) applied at mid – vegetative, 50% flowering and 50% podding on the population of pest and beneficial insect species on soybean was assessed at the Teaching and Research Farm of Nnadi Et Al 2 September 19, 2021 Tackling climate change is one of the biggest challenges this generation faces. African countries, Nigeria inclusive are particularly vulnerable to climate change because of their dependence on rain fed agriculture, high levels of poverty, low levels of human and physical capital, inequitable land distribution and poor infrastructure. Generally climate change Nnadi Et Al September 19, 2021 The emergence of modern biotechnology has invoked a major global controversy over the future of world agriculture. The debates surrounding this controversial issue have often reflected the interests of developed countries and paid little attention to the needs of developing countries, especially those needs related to food requirements of low-income Olubunmi Et Al September 19, 2021 Effects of Domestic Violence on Women farmers` livelihood activities in Ogun State, Nigeria. Data were collected using structured interview guide. Purposively sampling technique was used to select 220 respondents in two zones of Ogun State Agricultural Development Programme . Data were analyzed using descriptive statistics, Pearson Product Moment Correlation (PPMC) Krauss Et Al September 19, 2021 We assessed the effect of calcium-based anti-stress and fertilization products on cocoa diseases, yield and quality. Calcium levels in cocoa seeds were elevated by up to 25% w/w. Cocoa bean defects, pod index, pH and organoleptic parameters were unaffected by treatments. Impaction did not improve yield (average 179.6 kg ha-1 Mbomi Et Al September 19, 2021 Tackling climate change is one of the biggest challenges this generation faces. African countries, Nigeria inclusive are particularly vulnerable to climate change because of their dependence on rain fed agriculture, high levels of poverty, low levels of human and physical capital, inequitable land distribution and poor infrastructure. Generally climate change Idrisa And Ogunbameru September 19, 2021 This study analyzed the refresher training attended by extension workers in Borno State Agricultural Development Programme (BOSADP). One hundred and eighty (180) Village Extension Workers (VEWs) out of the 360 VEWs operating in the Zone were randomly selected for the study. Data were collected using structured questionnaire. Frequency counts, percentages Idrisa Et Al September 19, 2021 This study examined the determinants of adoption of improved soybean seeds among farmers in southern Borno State, Nigeria. Data for the study were obtained from 360 respondents selected through multi-stage sampling procedure. Inferential statistical techniques namely the Logit model and the Tobit model were used to estimate the likelihood of « Previous 1 … 102 103 104 105 106 … 239 Next »
